Versailles to Paris!

The chateau of Versailles is an ornate palace decorated with detailed statues, immense pieces of art and covered in gold. This was my second time visiting Versailles and it was still as awe inspiring and impressive as it was the first time. The hallways are filled with statues of gods and busts of important leaders. Each is so perfectly carved that they come to life in the decorated rooms of Versailles. They add to the image of Louis XIV’s power and his overall control over France. Each room’s walls and ceiling were covered in paintings that vividly depicted religious and historical events. The large canvases and bright colors make you feel small in the presence of the king. He had his throne at the end of an expansive and decorated hallway, titled the Hall of Mirrors. Covered on both sides by mirrors, and above an endless mosaic of battles and glory. He would have people approach his decadent throne and once finished leave while continuing to face him and bow. Around each tapestry and covering the gates and fences of Versailles was ornate gold. The ability to use so much to to such unnecessary extent showed, again, the imposing figure of Versailles. The power felt by this massive castle truly reflected the power and control of the kings and the kingdom of France –





At breakfast this morning, I was greeted by a sea of my croissant eating classmates dressed in their fanciest entire. For our last day in France and our second day in Paris, everyone looked absolutely stunning. After breakfast we took the Metro to the Musée Rodin. I was especially excited for this museum because in french 4 we watched a movie, Camille Claudel, about Rodin’s mistress Camille Claudel and their troubling relationship. Having some prior knowledge about Rodin and his muses made our guided tour all the more interesting. We had a wonderful lunch along with ice cream at the museum.

After the museum we made our way to the Eiffel Tower. After forty minutes of free time in the beautiful park surrounding the tower, we began our journey upwards (… in the elevator). The views from the tower were spectacular but my favorite part was by far the somewhat creepy and lifelike mannequins on the very top floor of the tower. On the top floor, there is a display of of Gustave Eiffel’s home along with Gustave and his family depicted with mannequins. After we descended the tower we went to St. Chapelle and Notre Dame. Because today is Good Friday, there was a church service happening when we visited Notre Dame. The church choir and the service made the beautiful chapel even more impressive.

After Notre Dame we finally got to put our fancy outfits to good use! We had our dinner on a boat on the Seine. Not only was the food absolutely amazing, but the views were also incredible. We watched the lights on the Eiffel Tower flicker as the sun set over Paris. It was the perfect ending to an amazing trip.



La belle Normandie ~


Today was the day we departed Brest. After saying goodbye to our corespondents we packed ourselves into a bus on the way to Mont-Saint-Michel. We traveled for 4 hours driving past tranquil country and fields of mustard flowers (those yellow flowers). When we arrived in town we left our suitcases on the bus and started to head for the abbaye on the island. The buses going to the island were so crowded that three stopped before we could all get on. When we finally escaped the confines of the over stuffed buses the spire of Mont-Saint-Michel towered above us. We were given free reign on the island for two hours to get food and browse shops. For my group lunch took longer than expected. Half our food seemed to get lost in the kitchens and when it neared time to rendezvous we raced to the meeting place without a second to spare. I found lunch enjoyable even if the service was slow. Once everyone gathered we entered the abbaye. The architecture was interesting and ancient. Once we had walked through the abbaye we had another two hours to kill in the village before we all had to meet up again. The smaller group I was walked around for a bit trying to find a crêperie. When we settled on one, most ordered crepes while I decided to order ice cream. Everything was delicious. After eating we found a grassy spot tucked out of the way and spent the rest of our time laying in the sun.  We then made our way back to the rest of the group and all of us decided to take a picturesque but windy walk back to the bus and the hotel we would be staying at. Our last activity was diner at the restaurant next to our hotel. There was no menu and we all ate relatively the same meal. We watched the sun set and then headed back to our hotel rooms. 

I am excited for our trip to Normandie tomorrow.

-Hannah Worsley


We woke up at around 7 to eat, getting on the bus at 8. We drove about two hours to Arromanches, where there is a D-day landing museum. Arromanches was the site of the temporary port, an engineering marvel constructed off-site  and dropped into place at Arromanches to create a working port for the soldiers to get vehicles and supplies. After Arromanches (where we had lunch) we went to the military cemetery, where we presented a bouquet on behalf of Urban and then walked around alone to pay our respects and see the cemetery. At the end of this walk, we merged with a larger group of various groups to sing the national anthem (if we so chose). Following the cemetery, we bussed to Bayeux to see the tapestry which tells the story of William the Conqueror, who was a Norman king who was promised the British throne, had it taken from him, and then won the Battle of Hastings for it. The tapestry was most likely made in 1070, and is 230 feet long. Technically, it is an embroidery as opposed to a tapestry, but “Bayeux Embroidery” just doesn’t roll of the tongue as well – Adam


Today we left Mont Saint-Michel at 8am to arrive in Normandy by mid morning. Our first stop was to a D-Day Museum where we watched a short video about the Allies’ organized attack on D-Day to commence the recapturing and liberation of France, as well as Europe. After the video we were given some time to walk around the rest of the exhibits and learn about the many countries and war strategies used; we ended the museum tour with a second video dedicated to the honor and courage of the thousand of soldiers who gave their lives for the war. We were then given about an hour and a half to walk around the petite town around the museum and the beach; I went to a small brunch spot and then looked at the many shops and stores along the main road.

After the museum, we drove another 30 minutes to the enormous cemetery dedicated exclusively to the American troops; it was a moving and unreal experience. There were flowers from the Urban School of San Francisco that we placed underneath a statue of a man rising from the sea; representing the American military rising from the sea to Omaha beach. We had time to look around the endless cemetery, I spent my time looking at the many crosses with a few stars of David in between. I also accidentally ran into a cross with a death date that was the same as my birthday, it was moving to see the name of a man who died exactly 55 years before I was born. We reconvened to watch a memorial ceremony where a group of Americans sang the national anthem together and at the end, we applauded for any servicemen who were in the crowd.

Next, we drove 15 minutes to Pointe d’Hoc cliffs, where a battalion of soldiers captured a critical part of the german front. It was interesting to see the craters in the ground and the remainders of concrete forts. These forts were vast and huge underground, but looked crumbled and ruined on the top.

Finally, we drove to Bayeux where we viewed the longest Tapestry in the world (69meters) that told the story of William the Conquerer’s rise to power. We had audio tapes that translated and told the story while we slowly walked around the corridor; it was interesting and impressive to see a story that has been told for centuries and continues be told.

We dropped our bags off at the hotel and continued to dinner around the corner at a cow themed restaurant. We ate rice and fish stuffed tomatoes, chicken, and coconut cake. After dinner we walked to a château next to our hotel to see an incredible view of Caen under a completely full moon. It was a long and busy day, but all worth it considering the amazing views, historical monuments, and moving memorials that we were able to see.

 -Sarah F-


Last week end “en Bretagne”!

On Saturday, Dani and I slept in and went to the farmer’s market with out correspondent’s mother, where we bought fresh fruits, cheese, meat, and bread. After, we went to the grocery store and gathered some more cooking supplies for dinner and snacks for a small get together we were hosting for the French correspondents and Americans. After coming home and setting up the house, people came and the correspondents and American students made dinner together. On Sunday morning, Dani and I had breakfast and got ready to go see a castle a few minutes away from the family’s home. This castle was small and was surrounded by a garden. We got a tour of the castle and then walked through the garden. After this we came home, relaxed, and ate.



I had a super weekend to end my stay in Finistère. Friday night my exchange student, Ewen, and I went to the Brest vs. Tours Ligue 2 soccer match. Brest (Stade Brestois) scored in the first 20 minutes, only to give up a goal two minutes later. The game ended tied 1-1. Saturday my exchange student and I woke up early to drive to Morlaix, a town on the north coast of Brittany. The town is quaint and is situated on a tidal river about one hour from Brest. We met up with ten other students at a surf shop and strapped up our wetsuits. The group rented stand up paddleboards and a “paddle géant”, which fit twelve. We set out from the beach and paddled to a small rock formation not far from where we started. We strapped the smaller boards to the handles on the larger one and all hopped on. We battled on the giant board and tried to push others in the water. It was in the 70s on saturday, and it felt really good to be in the clear water. We then went to the train station in Morlaix to take the train back to Brest. In Brest, we stopped at a Brasserie for some sodas and ice cream before doing paintball just outside the city. It was scary at first, but we gained confidence every round and advanced more and more on the paintball arena. That night, the French students hosted a dinner party for the Americans where we ate Pasta and talked about our time in Brest. Sunday was much less action-packed than Saturday. We slept in for the first time and played soccer. For my last night in Finistère, my host family took me to a traditional crêperie situated in a 17th century stone house in Le Conquet. We got “Crêpes au blé noir”, which is the traditional way to eat savory crêpes. I ordered a crêpe with Andouille and potatoes, which was super rich and good. We finished the meal with sweet crêpes. As a final hurrah, my host family took me to the Pt. Saint Mathieu, one of the westernmost points in mainland France, to watch the sunset. It was windy and beautiful, and it was the perfect way to close out a perfect stay in Brittany.



Ile d’Ouessant

Sarah Morse (’17) here and I’m reporting on our 5th full day in France. The day started out with our journey to Sainte-Anne, where half of the correspondents attended morning classes with their hosts and the other half attended “L’ecole des Gastronomes”, a cooking class! The first group made sweet items like cake while the second group (which I was in) made three savory dishes: “blinis au sarrasin et crème ciboulette au haddock”, “tartines au beurre de légumes” (toast with butter and vegetables) , and “crème de betterave” (cream and beats). If we learned anything it was that the people in Brittany really like their butter! We then road the telemerik and admired Brest from above.
After returning to Sainte-Anne for lunch, we then visited a tower, which was filled with historic information about Brest, including a wall of all of their mayors and facts about its military background. The rest of the day was filled with exploring Brest, getting “café frappés” and watching the hosts play football (or soccer, not to be confused with American football). I think we all are close to recovering from our jet lag and are looking forward to our final days in Britanny! Au Revoir!
-Sarah Morse

Yesterday, the students of the French Trip traveled to L’île d’Ouessant, a beautiful island off the coast of Brest. We took a two-hour ferry ride across the beautiful water as the sun rose. Very picturesque! A few of us were worried about seasickness, but the teachers came through in a pinch with some anti-nausea pills, and everyone made it through just fine. Students read, talked, and played a few very spirited games of cards.

After a quick van ride up the hill from the ferry docking, we made our way to a beautiful hidden beach, with lots of rocks to relax on, and a massive stone pier jutting out into the water. The entire island is full of beautiful scenery. We ate lunch, played soccer, talked, walked along the water, and relaxed in the sun. Then, the entire group walked out onto the pier and took pictures. Many students had fun modeling for one another, and all our social media feeds were filled with the pictures we took on the pier. The water was a perfect tropical blue but freezing cold. Luckily, the air stayed pretty warm. We’ve been so lucky with the weather so far on this trip, warm and sunny almost every day. Fingers crossed for a beautiful springtime Paris!

After a leisurely meal on the beach (packed by our host families, thanks, host-mom!) it was another van ride into the town, where we spent some time shopping and enjoying ice creams, sodas, and milkshakes at a cafe in the sun. For me, ordering in restaurants is one of the most difficult things to do in French. It’s nice to get the practice, and then have a soda to show for it at the end! After some time spent relaxing in the village, it was time to continue on the tour. Our last stop was a short hike up to an old lighthouse at the top of the island, with beautiful views and soft grass. Ouessant has the softest grass in the world. Some of the students even took turns doing flips and rolling around because of how cushiony it was. As we waited for the vans to take us back down to the ferry, we all agreed we were tired but happy. Yesterday was a lot of beautiful sightseeing and relaxing in the sun. It was so nice to spend a day talking and playing in the sun after our hard work sightseeing all week!

À demain! Parker


Today began again at the local high school, Sainte Anne. For the morning, our group split up, going to classes in all areas of study. The most surprising part of the morning for me was in the chemistry/physics class. The class of 10th graders were studying acids and bases, but they appeared to add each substance without measuring, paying little attention to what was going on. I spoke with one girl, who told me, “My friends and I pay little attention because we already know we do not want to study Science. I will be studying  Literature, and my friends want to study people. So for the Bac, we will do the L (literature) and the ES (economy), but no science.” I suppose this attitude is a hazard of choosing a discipline early: the sophomores must decide their course of study in preparation for the Bac, the french college entrance exam. 

In the afternoon, we left the school for a walking tour of the city of Brest. We walked into midtown as a light drizzle rained down from the sky. The main street was lined with shops, pharmacies and eateries. I had my first French cappuccino, which I’d been craving for days. We then toured the “Abry Sade Carnot,” the underground bomb shelter tunnel, that remained after World War II. During the war, german submarines used the port of Brest as a base, and so the American forces bombed the city to try and attack the Germans. Sadly, the city of Brest became collateral damage – much of the city was completely decimated. The people of Brest had to evacuate, but a small group stayed behind in the underground shelter. Unfortunately, almost all those who stayed behind perished in a fire within the shelter, because they could not make it out in time. The shelter has become a historical place to tour, and contains art and information on the sad Brest history. You can even climb the steps upon which the citizens lost their lives. 

After visiting the Abri Sadi Carnot, we had some free time to visit local shops before going to the city hall to speak with the mayor of Brest. At City Hall, we were greeted by the Mayor, who gave a speech. In his speech, the mayor welcomed us to the city, but he had a political message as well. He spoke of the importance of international relationships to preserve peace, and urged us to continue making these connections. We were presented with gift bags and refreshments, and then we all returned with our hosts to their homes. The day was quite long, but as my jet lag begins to wear off, I find each day less exhausting and I think that this is the first day where I can really appreciate the amazing opportunities presented to us. I finished my day with a plate of spätzle and another chapter of the Brothers Karamazov for my Russian Literature class, because le “grind” n’arrête jamais!




Today we met in front of the Port de la Brasserie, near the school our exchange students go to, to board a private bus to Quimper. Quimper is a small city with a huge range of different architectures. In the same street (“Butcher’s Street”) we found a house for each of the 16th, 17th, 18th, and 19th century. We then took a guided tour of the

Cathédrale Saint-Corentin de Quimper, where again, there was a range of different architecture and art styles, some as recent as the early 90’s, and some as old as the 1500’s. We then had an hour to investigate the surrounding area, where we found a square completely filled with crêperies, and which used to be the square butter was sold. While we all wanted a crêpe, we could not since none opened until noon!

We then took a two hour bus ride to the Bertheaume ropes course. This was an island off the coast, connected by two zip lines, and if you weren’t feeling up to it, a stone walkway. Those who wanted to go on the course got suited up in gear like that of a regular zip line and we went one by one. Once we got to the other side of the island, we had the option of simply walking the rest of the trail to the top of the return zip line or take the Parcour route, one closer to rock climbing. There were even harder routes than the “regular” ones, and one path that went through a crevasse. There wasn’t more than a meter at most of space in between you and the rock as you descended closer and closer to the crashing waves. But everyone made it to the return zip line in the end, and then safely on the bus to the school!
Matthew Townsend

First days in Brest!

Greetings from Brest!
After a long travel day, we arrived in Brest Saturday evening and met up with our homestay families at the airport. We were all happy to see our hosts, take showers, and have real beds to sleep in! On Sunday–after a long night of sleep–we enjoyed a typical weekend day with our host families. Fortunately, it was a beautiful day, so many of us got to see the sprawling countryside and big, blue Atlantic Ocean. Some students even got to go to the beach and surf. Many of us also got to enjoy local delicacies with our families, ranging from galettes (savory crêpes) to fresh seafood to delicious cheese. Even the yogurt here is good, and we were surprised by how many options there are. We had to do our best to go to bed early despite the jet lag on Sunday because today we woke up early for our first day of school at Lycée Sainte-Anne!
The first thing that struck many of us about Saints Anne was the lack of wifi. While it may seem to be a petty observation, it indicates much more about the school. It’s culture is more classic and traditional. They write everything by hand. Teachers are addressed by their last names, prefaced by Monsieur or Madame. The teacher teaches while the student sits and learns. There is much less discussion or opposition than at Urban. Everybody enjoyed seeing education through a different lens, and many of us got to participate in English classes. The lunch at the school’s cafeteria impressed us all, and we were caught by surprise once again when we found out that we had gym class in the afternoon, having never taken one during school at Urban. We had fun playing basketball and soccer and trying out their climbing wall. To wrap up an already great day, we got to learn to make crêpes. At first, we had trouble getting them to cook nicely, but eventually we got the hang of it. They were delicious! We then went home with our host families for a nice dinner and a good night of sleep before another exciting day tomorrow.
Until next time,
Day 1 of going to school in France: I feel exhausted but very satisfied with my day. I began my day with a delicious bowl of French cereal at around 8:00 AM (which largely surpasses American cereal in terms of taste). My host and I live 20 minutes away from St. Anne so I got to have a brisk tour of Brest as we crossed the city to get to class. We crossed the two main streets, which I forgot the name of, and arrived at 8:55 with 5 minutes to spare. It felt a little weird walking into a school full of French students and I will admit I was a little nervous to begin class. After a short intro/program presentation, all the American students were lead by their hosts around the school for a quick tour. The school itself was large, broken up into two parts: lower-school+ middle-school and high school, and felt somewhat empty. Although I did not particularly enjoy the aesthetics of the school, I thought the decorations were funny, particularly a sign that hung above every fire alarm asking students to really think before sounding the alarm. My first class was history, in which we researched the history of the infamous Louvre and looked up the current exhibitions. The French students were very friendly and spent most of their time asking us questions about SF. The teacher was also particularly friendly and we discussed the French elections as well as weed legalization in CA. We had a short break during which we spent most of our time trying to find our correspondents, and after that we headed to our second class Science de la vie et de la terre (biology I think). After that we ate lunch all together in the cafeteria, which was packed. Rule of thumb for cafeteria dining: take as many cheese slices as you can and always protect your fries from french students with bad intentions. After lunch was P.E. where we, the Americans, tried our best to hold our own against the other students in basketball. One notable difference between P.E. in the U.S. and P.E. in France is that students seem to be way more independent and on task than when I used play basketball during P.E.. Finally, we were brought back to the cafeteria where we indulged in the fine art of crepe making. I am somewhat embarrassed to say that crepe making is not for me. We had fun experimenting with different techniques of making crepes and especially eating them! It was a great time!